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AKI-197
Garlic Extract
Cat. No.
AKI-197
CAS No.
N/A
MF
N/A
MW
N/A
Garlic Extract: Prepared from garlic bulbs through extraction, concentration and drying processes, retaining the natural active ingredients in garlic. It is pale yellow powder in appearance, with the unique odor of garlic, up-to-standard purity, suitable for health products and other fields.
Natural Source
Commercial Manufacturing
High Purity & Assay
Customization Supporting
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Description
Documents
Storage and Shipping
References
English Name
Garlic Extract
CAS No.
N/A
MF
N/A
MW
N/A
Specification
Allicin 1.0%~5.0%
Description
Garlic Extract: Prepared from garlic bulbs through extraction, concentration and drying processes, retaining the natural active ingredients in garlic. It is pale yellow powder in appearance, with the unique odor of garlic, up-to-standard purity, suitable for health products and other fields.
Documents
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Storage and Shipping
Store in a cool & dry place, keep away from strong light and heat. Transport at room temperature.
References
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MF:C18H16O8(Rosmarinic acid);C30H48O3(Ursolic acid);C20H28O4(Carnosic acid)
* Some statements have not been evaluated by national authorities. * Some products are not intended to diagnose, treat, cure, or prevent any disease. * For literature supporting, please contact us directly.
