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AKI-192
Rosemary Extract
Cat. No.
AKI-192
CAS No.
20283-92-5(Rosmarinic acid);77-52-1(Ursolic acid);3650-09-7(Carnosic acid)
MF
C18H16O8(Rosmarinic acid);C30H48O3(Ursolic acid);C20H28O4(Carnosic acid)
MW
360.3148 (Rosmarinic acid);456.7003 (Ursolic acid);332.4339(Carnosic acid)
Rosemary Extract: Prepared from rosemary branches and leaves through extraction, concentration and drying processes, retaining the natural active ingredients in rosemary. It is green to yellowish-green powder in appearance, with the unique aroma of rosemary, and controllable quality.
Natural Source
Commercial Manufacturing
High Purity & Assay
Customization Supporting
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References
English Name
Rosemary Extract
CAS No.
20283-92-5(Rosmarinic acid);77-52-1(Ursolic acid);3650-09-7(Carnosic acid)
MF
C18H16O8(Rosmarinic acid);C30H48O3(Ursolic acid);C20H28O4(Carnosic acid)
MW
360.3148 (Rosmarinic acid);456.7003 (Ursolic acid);332.4339(Carnosic acid)
Specification
Rosmarinic Acid 20.0%~98.0%; Ursolic Acid 25.0%~98.0%; Carnosic Acid 10.0%~98%
Description
Rosemary Extract: Prepared from rosemary branches and leaves through extraction, concentration and drying processes, retaining the natural active ingredients in rosemary. It is green to yellowish-green powder in appearance, with the unique aroma of rosemary, and controllable quality.
Documents
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Storage and Shipping
Store in a cool & dry place, keep away from strong light and heat. Transport at room temperature.
References
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